Thursday, June 28, 2012

yong green food - fitzroy

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"seared king fish" with lightly steamed vegie, tahini dressing and brown rice $16
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raw chocolate fudge $4 (or $7 memory loss)

MOAR YONG. My love affair/obsession continues. After trying and LOVING the "tuna steak" I thought I would  try the other similar item on the menu. Not so similar at all it turns out. I didn't like this one half as much as the tuna, but it was still pretty delicious.

The raw fudge was mouth watering. Quite bitter and creamy with a teeny bit of sweetness, was exactly what the doctor ordered. I'm relatively obsessed with Yong at the moment so strap yourselves in as I will be eating my way through their entire menu.

deets: 421 Brunswick Street, Fitzroy web: no web site
$$: as above

other voices, other times:
me, two
wayfaring chocolate
in the mood for noodles
hot: mel hot or not
fitzroyalty
eat and be merry for tomorrow we diet
where's the beef?

4 comments:

  1. Oh I am well and truly strapped in! Tried their dragon bowl a few months ago and have been dying to go back. I am going to enjoy living through you then re-visiting with secret menu knowledge :D

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    1. I've heard so much about the dragon bowl must try it (amongst everything else haha) glad to hear it! (revisiting)

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  2. You inspired me to go here Friday for lunch
    Absolutely loved it! Had the Mexican Chilli- it was so spicy, tangy, tasty. And the watermelon crush was so refreshing.
    Loved the super friendly staff as well and the laid back vibe.
    Thanks for the recommendation!

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    Replies
    1. wow sounds amazing, I can't believe how huge their menu is! glad I inspired you and you loved it as much as me!

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